Due to economic uncertainty, the needs of the most disadvantaged groups increase. Agromart collaborates with the Barceló Foundation giving fresh garden products, fruits and vegetables.
Roasted aubergines, simplicity made pleasure. Maria Verger brings us this recipe to enjoy cooking and eating. In just half an hour we have a perfect plate.
Agromart and the Cooperativa de Sóller come together to market the oranges and lemons from the Vall de Sóller.
You already have available products made from three local varieties of Mallorca in cans: Pebre d'envinagrar, Pebre de cirereta and Tap de Cortí.